Easy Blackberries and Cream Pinwheel Pastries Recipe

 

These pretty pastries, which are featured in my new cookbook Berries: Sweet and Savory Recipes, only look difficult to make. Flaky puff pastry pinwheels are anchored with a sweet, creamy filling and topped with blackberry jam, fresh berries, and a sprinkle of sparkling sugar.

They’re prepared from time-saving frozen puff pastry. You can easily thaw the pastry sheets . . . → Read More: Easy Blackberries and Cream Pinwheel Pastries Recipe

About Eliza Cross

Eliza Cross is a full-time writer and the author of a dozen books about food and home design. She has been blogging about simplicity and sustainable living since 2006.

Make Your Own Granola – Delicious, Healthy and Inexpensive!

Here’s a simple recipe that you can use to make your own healthy breakfast cereal. You can use organic and/or vegetarian ingredients if you wish, and substitute other goodies to suit your taste. Plus — with the cost of organic rolled oats at about $1 a pound — you can save tons of money by making your own!

 granola

Here’s the basic recipe for my favorite granola blend. I call it Oatmeal Cookie Granola and your kitchen will smell just like homemade oatmeal raisin cookies while you’re baking it! Continue reading Make Your Own Granola – Delicious, Healthy and Inexpensive!

About Eliza Cross

Eliza Cross is a full-time writer and the author of a dozen books about food and home design. She has been blogging about simplicity and sustainable living since 2006.

About Eliza Cross

Eliza Cross is a full-time writer and the author of a dozen books about food and home design. She has been blogging about simplicity and sustainable living since 2006.