Week #5 of All Done By December One – Make a Holiday Food Plan

Holiday food buffet

Photo: regan76

One of the best things about the holidays is all the wonderful food, but the preparation of special meals and extra treats can take a lot of time. Are there food items and menus you can plan or make now so that you’re a few steps ahead when December rolls around? Here are some ideas:

Christmas cookies cooling

Photo: jayneandd

  • The Pioneer Woman wrote a great post on freezer meals. She likes to prep things up to a certain point—cooking and seasoning a batch of ground beef, for instance—so that meal preparation is faster and easier.
  • You can make the dough, roll out and bake sugar or gingerbread cookies in festive shapes and freeze them. Then the only part that’s left to do is the fun part—decorating.
  • Plan the menu for a Christmas meal or party, so you can watch for non-perishable ingredients on sale in the coming weeks.
  • Make ahead something for Christmas morning, like a stollen or Freezer French Toast.
  • Try some of these make-ahead holiday appetizers for Taste of Home.
  • Or how about this elegant, make-ahead Christmas dinner from Fine Cooking?
  • Side dishes are great candidates for early preparation, like these 35 make-ahead side dishes from Better Homes & Gardens.
  • Are you in charge of dessert? Check out these freeze-ahead holiday desserts from Busy Cooks or these six make-ahead chocolate desserts from Real Simple.

Next, think about any food-related holiday gifts you’d like to make. Imagine the calm, serene feeling we’d all have if our food gifts were made and tucked away in the pantry, all prettily packaged and ready to give. It’s completely possible if we simply get started now. Here are some ideas for make-ahead food gifts:

Jars of cranberry preserves

Photo: imcountingufoz

How about you? Do you have any holiday treats or meals you can make in advance? Are you planning to give any food gifts this year? Perhaps you’d like to explore some of these ideas and get a jump on the preparations before Thanksgiving ramps up next week.

By the way, do you have a holiday-themed board on Pinterest? Be sure to share a link in the Comments section below so we can all visit. (Mine’s Happy Simple Holidays with easy Christmas foods, decorating ideas, wrapping, gifts, flowers and do-it-yourself projects.)

December 1 will be here in 13 days – how are your preparations coming along? Next week’s topic will be all about adding more meaning and joy to the season. In the mean time, I hope you’re having fun getting ready for a special holiday.

Hugs,

The signature for Eliza Cross

 

About Eliza Cross

Eliza Cross is a full-time writer and the author of a dozen books about food and home design. She has been blogging about simplicity and sustainable living since 2006.

1 comment to Week #5 of All Done By December One – Make a Holiday Food Plan

  • Heh. My in-laws don’t believe in planning, so therefore I can’t make plans. I won’t know until Thanksgiving at the earliest if I am hosting Christmas dinner! (Some years, I haven’t found out until the day before where I’m going for Thanksgiving.)

    Oh, well. There are bigger problems in the world, yes?

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