Easy, Slow-Cooked Caramelized Onions

I once read that you could make a batch of caramelized onions in the Crock Pot and freeze them, but I couldn’t find a recipe. So I decided to experiment and see if I could figure out the process. I knew I wanted pieces of onion, not stringy slices, so I peeled and cut 5 . . . → Read More: Easy, Slow-Cooked Caramelized Onions

About Eliza Cross

Eliza Cross is a full-time writer and the author of a dozen books about food and home design. She has been blogging about simplicity and sustainable living since 2006.